Easter Recipes

We love this recipe for hot cross buns! Hot cross buns are sweet buns filled with spices and dried fruit then decorated with an icing cross on the top. The history of hot cross buns is interesting, too! A lot of families like to eat hot cross buns on Good Friday.

This recipe for Challah bread breaks down each step so that it’s easy to follow. Challah bread is traditionally Jewish. And although it’s not usually eaten at Passover, challah bread is often eaten on special occasions. This article shares a quick history of challah bread!

Cadbury mini eggs are so festive for springtime! This recipe looks so delicious!

These carrot cookies have an orange zest icing, so yummy! Find the recipe, here.

Make a treat and share the story of Easter at the same time when you make these resurrection rolls. We loved how Lil Luna described the process of making Resurrection Rolls. Here’s what she shared:

Rolling the marshmallow in the cinnamon and sugar is like when Jesus’ friends prepared his body for burial with fragrant spices.
Wrapping the dough around the marshmallow is like wrapping Jesus’ body in linens.
Since Jesus was inside the tomb for 3 days let the children sit in front of the oven and watch them bake. You can talk about how His friends and family must have felt and share your own feelings as well.
As the rolls are cooling, read the account given in Matthew 28:1-6. You can also find the account written in John chapter 20.
Allow the children to eat the Resurrection Rolls and see that the center is empty just like the tomb.

https://lilluna.com/resurrection-rolls/